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Aasted Nielsen Master Enrober, engineered for precision chocolate coating, ensuring seamless enrobing of confectionery products with a consistent and high-quality finish

Nielsen Enrober

  • Designed for 24-hour operation
  • Fully exchangeable interior, allowing for a quick and seamless chocolate changeover.
  • Designed for complete washdown
  • 850 – 1600 mm band width
Aasted Nielsen Master Enrober, engineered for precision chocolate coating, ensuring seamless enrobing of confectionery products with a consistent and high-quality finish

Master Enrober

  • Stainless steel design for durability and easy maintenance.
  • Band width from 850 to 2,000mm.
  • Tempering control and optional bypass conveyor.
Enrober-Nielsen-Bottomer

Bottomer Enrober

  • Stainless steel design for durability and easy maintenance.
  • Consistent, precise coating of products.
  • Advanced closed water system.
Enrober-Nielsen-Junior

Junior Enrober

  • Stainless steel design for durability and easy maintenance.
  • Rapid changeover between enrobing materials.
  • Equipped with a 400 mm infeed table.
Aasted BabyFlex Enrober, compact and versatile enrobing solution designed for precise and efficient chocolate coating of smaller confectionery products.

Baby Flex Enrober

  • 320 mm band width and can be combined with a 1,500 mm take-off table.
  • Handles chocolate, compound and sugar coating.
  • Adjustable shaker smooths and removes excess coating.
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