Our product range

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Aasted Nielsen Master Enrober, engineered for precision chocolate coating, ensuring seamless enrobing of confectionery products with a consistent and high-quality finish

Master Enrober

Stainless steel design for durability and easy maintenance.
Band width from 850 to 2,600mm.
Tempering control and optional bypass conveyor.

Enrober-Nielsen-Bottomer

Bottomer Enrober

Stainless steel design for durability and easy maintenance.
Consistent, precise coating of products.
Advanced closed water system.

Enrober-Nielsen-Junior

Junior Enrober

Stainless steel design for durability and easy maintenance.
Rapid changeover between enrobing materials.
Equipped with a 400 mm infeed table.

Aasted BabyFlex Enrober, compact and versatile enrobing solution designed for precise and efficient chocolate coating of smaller confectionery products.

Baby Flex Enrober

320 mm band width and 1,500 mm take-off table.
Handles chocolate, compound and sugar coating.
Adjustable shaker smooths and removes excess coating.